verniciflua
extract (RVE) contains diverse phenolic compounds, such as flavonoids, as its
major biological active constituents. In this study, the pharmacokinetic
profiles of eight phenolic compounds were investigated following oral
administration of RVE to rats. The eight phenolic compounds were
2,4-dihydroxybenzoic acid, 3,4-dihydroxybenzoic acid, fisetin, fustin, butin,
sulfuretin, taxifolin, and garbanzol. The plasma concentrations of the eight
compounds were determined by using a liquid chromatography-triple quadrupole
mass spectrometer before and after treatment with β-glucuronidase. When 1.5
g/kg RVE was administered, the eight compounds were all detected in plasma,
mainly as conjugated forms. These pharmacokinetic data would be useful for
understanding the pharmacological effects of RVE.
Website: http://www.arjonline.org/agricultural-sciences/american-research-journal-of-agriculture/
Website: http://www.arjonline.org/agricultural-sciences/american-research-journal-of-agriculture/
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